Lemon and Blueberry Almond Cookies- RAW

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*Inspired by the book ‘Raw Food Made Easy‘ byย Jennifer Cornbleet, pg 164

I used approximately:

  • 1/2 cup of raw almonds & 1/4 cup of raw pecans, rinsed and soaked briefly
  • add a dash of salt, blend in a food processor briefly, maintain a chunky consistency
  • add 4 chopped dates, some cinnamon and a small amount of maple sugar (optional)
  • add a drop or two of lemon essential oil (doTerra) and continue to blend in food processor (keep chunky consistency for texture)
  • transfer to a bowl and mix in dried blueberries before forming into small balls

Cheers to good health!

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